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Breakfast in the historic heart of Salzburg

IN THE CAPPUCCINO’S MILK FOAM…

 

… last night’s dreams slowly vanish. And there it is: anticipation for a new day in Salzburg. A day full of beautiful images and unforgettable impressions. What better way to start the day than with culinary moments of pleasure right after getting up?

Quality not quantity.

Whether you prefer your aromatic coffee specialty with a croissant, or rather take a bite of a farmer’s bread with juicy ham: In the Hotel Wolf you have got free choice. We do not want to win you over with the mere size of a gigantic buffet. Rather, you will notice a credo that stands for the whole house: Class not mass. Quality not quantity. Therefore, we offer an exclusive selection of regional delicacies for your start into the day, served in our Salzburger Gewölbe-Stube (Salzburg vault-parlor). History melts with the present, and tradition with modern age.

Braced for city adventures

Speaking of melting: Gourmets are raving regularly about our self-made jams. No surprise: We put an extra portion love into them. Sausage and cheese specialties made by regional famers, creamy yoghurt, sweet-smelling rolls and fluffy pastries, fresh fruit and crispy vegetables, fruit juices rich in vitamins, and selected coffee and tea specialties guarantee for the perfect morning indulgence.

Now you are perfectly braced for the adventures that await you in front of the door. You just have to step outside.